Your cart is empty

Prep
5m
Cook
14m
Total
19m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat olive oil over a non-stick frying pan over medium heat. Add the brown onion and garlic and sauté for 3-4 minutes or until soft.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
tbsp
Extra virgin olive oil
1/2
Brown onion, diced
1
clove
Garlic

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
24g
Fibre
19g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel

Prep
5m
Cook
14m
Total
19m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat olive oil over a non-stick frying pan over medium heat. Add the brown onion and garlic and sauté for 3-4 minutes or until soft.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
1
tbsp
Extra virgin olive oil
1/2
Brown onion, diced
1
clove
Garlic

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
24g
Fibre
19g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel