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Lamb & Feta Meatballs

Prep

5m

Cook

20m

Total

25m

homepage-image

Lamb & Feta Meatballs

Prep

5m

Cook

20m

Total

25m

Ingredients

Method

Nutrition

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Step 1

Preheat the air fryer or oven to 170°C.

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For

4

M

I

500

g

Lean lamb mince

100

g

Feta cheese, crumbled

2

cloves

Garlic, minced

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Per Serving

Protein

31g

Fibre

1g

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Pairs With

Pure Health’s Mediterranean Quinoa Salad

Comments

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Fiona H

3 months ago

I didn’t add any flour but used super hot tray/oven, turned back to 150 when I put them in and took them out right on 17mins. Flavour 10/10

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W

Wellness Hub

3 months ago

omg Yum!

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