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Prep
2m
Cook
2m
Total
4m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all ingredients into a high speed blender and blend until thick and creamy.

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For
1
M
I
2
cup
Frozen mango
1/2
cup
Almond milk, can add more if too thick
2
tbsp
Plain greek yogurt, or coconut yogurt

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Per Serving
Protein
20g
Fibre
4g

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Prep
2m
Cook
2m
Total
4m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all ingredients into a high speed blender and blend until thick and creamy.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
2
cup
Frozen mango
1/2
cup
Almond milk, can add more if too thick
2
tbsp
Plain greek yogurt, or coconut yogurt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
20g
Fibre
4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel