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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C and line a small cake tin or loaf tin with baking paper.
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For
8
M
I
2
cup
Almond meal
1/2
cup
Buckwheat flour
1
tsp
Baking powder
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Per Serving
Protein
8g
Fibre
4g
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C and line a small cake tin or loaf tin with baking paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
2
cup
Almond meal
1/2
cup
Buckwheat flour
1
tsp
Baking powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
8g
Fibre
4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
