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Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven to 160ºC. Line a loaf tin with baking paper.
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For
8
M
I
1
cup
Almond flour
1
cup
Buckwheat flour
1
tsp
Cinnamon
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Cook along with all of our recipes
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Per Serving
Protein
9g
Fibre
5g
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Cook along with all of our recipes
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Only visible to you
Made it?
Greek yogurt for extra protein
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Prep
10m
Cook
45m
Total
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat oven to 160ºC. Line a loaf tin with baking paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
1
cup
Almond flour
1
cup
Buckwheat flour
1
tsp
Cinnamon
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
9g
Fibre
5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Greek yogurt for extra protein
Cancel
