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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place a large non-stick frying pan on medium heat and toast the peanuts, as it heats up, tossing regularly. Remove and set aside, leaving the pan on the heat.

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For
2
M
I
2
Free-range skinless chicken breasts, chopped
1
Red capsicum, chopped
200
g
Broccoli, chopped

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Per Serving
Protein
40g
Fibre
13g

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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place a large non-stick frying pan on medium heat and toast the peanuts, as it heats up, tossing regularly. Remove and set aside, leaving the pan on the heat.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
Free-range skinless chicken breasts, chopped
1
Red capsicum, chopped
200
g
Broccoli, chopped

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Protein
40g
Fibre
13g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel