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Carrot Cake Loaf

Prep

15m

Cook

50m

Total

1h 5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180°C and line a loaf tin with baking paper.

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For

10

M

I

3

Eggs

1/2

cup

Coconut yoghurt

1/2

cup

Organic maple syrup

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Per Serving

Protein

5g

Fibre

3g

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Notes

Sprinkle with extra orange zest, chopped walnuts, julienne carrots, or a light dusting of cinnamon for an extra festive touch.

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homepage-image

Carrot Cake Loaf

Prep

15m

Cook

50m

Total

1h 5m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 180°C and line a loaf tin with baking paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

10

M

I

3

Eggs

1/2

cup

Coconut yoghurt

1/2

cup

Organic maple syrup

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Protein

5g

Fibre

3g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Sprinkle with extra orange zest, chopped walnuts, julienne carrots, or a light dusting of cinnamon for an extra festive touch.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel